Healthy Appetizer Recipes - Slender Kitchen

Latest Appetizer Recipes

Page 3 of 14

Taco cups with beans, corn, peppers, onions, salsa, and cheese in tortilla cups.

Taco Cups

Roasted tomato basil soup in two bowls with pesto and fresh basil leaves.

Roasted Tomato Basil Soup

Grilled vegetabe salad with zucchini, asparagus, mushrooms, peppers, onions, and feta cheese served over arugula.

Grilled Vegetable Salad

Mexican street corn on the cob with mayo, queso fresco, lime, cilantro, and chili powder.

Mexican Street Corn

Quinoa tabbouleh with lentils, cucumbers, tomatoes, and parsley served on two plates with lemon.

Quinoa Tabbouleh with Lentils

Creamy gorgonzola dressing with chunks of gorgonzola cheese, Greek yogurt, chives, and buttermilk in a small glass jar.

Creamy Gorgonzola Dressing

Sesame crusted tuna sliced and cooked rare served with soy dipping sauce and avocado.

Sesame Crusted Tuna

Beet salad with goat cheese, pears, walnuts, arugula, and a blasamic dressing in a white bowll.

Beet Salad with Goat Cheese

Fresh spring roll with tofu, cold noodles, and vegetables with peanut sauce.

Vietnamese Spring Rolls

Blackened ranch dressing with yogurt and buttermilk in a glass jar with celery sticks.

Blackened Ranch Dressing

Asian peanut slaw with cabbage, jicama, carrots, cilantro, and edamame tossed in a peanut dressing.

Asian Peanut Slaw

Grilled lemon asparagus topped with crumbled feta cheese and served with grilled lemon halves.

Grilled Lemon Asparagus with Feta

1
2
3
4
5

Find More Recipes

As seen on…